Dr. Sherifat Adegbesan is a Senior Lecturer in the Department of Fisheries Technology at Edo State College of Agriculture and Natural Resources, Iguoriakhi. She holds a PhD in Fish Nutrition, and her interdisciplinary research is focused on Dietary supplementation using Phytobiotics in cultured fish diets. She started her professional experience in Aquaculture and Fisheries at the Ministry of Agriculture, Ogun State, Nigeria, where she rose to the position of Principal Fisheries Officer in charge of Capture Fisheries and Fisheries Extension before joining the Teaching Profession. She is a seasoned expert in aquaculture nutrition, fish welfare, and gender integration in aquaculture and fisheries.