Sustainable fisheries and aquaculture for food security and nutrition

This report addresses a frequently overlooked but extremely important part of world food and nutrition security: the role and importance of fish in seeking food and nutrition security for all.

Promoting sustainable aquaculture for food security and economic development

This brief provides a snapshot of aquaculture development in the Southern African Development Community (SADC) region, discusses the main constraints to aquaculture development, highlights success stories and key success factors,

Guidelines for Sustainable Aquaculture

Aquaculture plays a crucial role in providing food, nutrition, income and livelihoods for the world’s growing population. In 2022, for the first time in history,......